pane 5

mixed olives 9

ascolane 12

pizzetta, ricotta, anchovy, lardo 12ea

zucchini flower, scallop and prawn mousse 14ea

 

Antipasti

 

Mozzarella

burraduc mozzarella di bufala, honeycomb, aged balsamic 30

Polpo e Sardine

octopus and sardine escabeche, aioli, chick peas, salsa verde 28

Tonno Tonnato

yellowfin tuna, tonnato sauce, capers, sorrel 32

Insalata

green asparagus, prosciutto san daniele, parmesan, pine nuts 28

Calamari Sant’ Andrea

fried calamari and paradiso sauce 28

 

Primi

 

Lasagnetta

lasagna al forno 32

Risotto

corn and spanner crab, brown butter and herbs 40

Strascinati

basil and pine nut pesto, green and yellow beans 38

Spaghettini

scampi, cherry tomato, bisque 46

Farfalle

pork sausage, chicory, chili and pangratatto 38

 

Secondi

 

Pesce

roasted fish fillet and eggplant caponata 42

Maiale

grilled pork chop, marinated green beans, almond sauce 40

Agnello

roasted lamb rack, green peas and curd, spring lettuce 55

Costata

800gm rib eye, condiments 180

 

Contorni potatoes 14 / leaves 15 / greens 15